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Casalba : Jamón de Cebo de Campo Ibérico -50% Raza Ibérica
Jamón de Cebo de Campo Ibérico -50% Raza IbéricaIberian Ham SelectionJambon Ibérique Sélection

Más de 36 meses de curación para piezas de los mejores cerdos ibéricos

The best Iberian ham cured for over 36 months.

Plus de 36 mois de séchage pour des pièces de jambon provenant des meilleurs porcs ibériques.


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