Coppa Acorn-fed Iberian (collar)

Coppa Acorn-fed Iberian (collar)

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Made with the piece known as the shoulder collar or “aguja”, encased in natural casings, dried with holm oak embers and more than four months of curing in a natural drying room.

Beautifully fatty and flavoursome.

gluten-free-1

Gluten free

lactose-free1

Lactose free

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curacion
CURING

4 months in a natural drying room.
A touch of smokiness from holm oak wood.

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SALES FORMAT

VACUUM-PACKED PIECE
Pieces from 400g to 600g

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PACKAGING

CASE OF 18-20 PIECES